Thursday, December 27, 2012

Salted Egg Lava Pau






I've tried out this recipe twice and it wasn't successful, I've finally got it right. The fillings does look like lava oozing out from the soft pau. Very fragrant and taste lovely although I  find it abit too sweet for my taste bud, will try to reduce the sweetness on my next attempt. Still room for improvement on the shaping

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