I made this batch of mooncakes while I was back in Penang recently. Since I was at my mum's place I did not have all my baking utensils for baking anything at all. So, I just popped into a baking store and just grabbed whatever I need for making this mooncake. Couldn't find a nice mould, as you can see the design wasn't very visible.....but I was adamant in trying out this mooncake. It has a very nice taste as it contain meat floss combined with lotus paste and melon seeds and the black stuff surrounding the salted eggs is black sesame paste which is my own addition. It may not has it's look but it sure has it's taste.
